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Steak
Steaks include: Steamed Vegetables and Choice of Baked Potato, Rice Pilaf, Mashed Potatoes and Fresh Hot Bread.
We take pride in our beef. All of our Beef is fresh, center cut, USDA Choice, which are aged, cut and trimmed to our exacting standards.
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9oz. Flat Iron 38.95
The second most tender steak
with wonderful flavor, lightly seasoned
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12oz. Ribeye 46.95 - 16oz. 54.95
A lean, thick cut with great flavor
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14oz. New York 52.95
A thick, marbled center cut Certified Angus Beef for great flavor
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9oz. Filet 48.95
The most lean and tender of all steaks
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Green peppercorn demi-glaze or Gorgonzola butter 2.50
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